MOM Steakhouse & Whisky is located in the M50 Art Park by the riverside of Suzhou Creek.
 
Their team of chefs carefully selects high-quality ingredients to present you with delicious dishes. From fresh seasonal vegetables to premium meats, they combine traditional cooking techniques with modern cooking methods to present you with a feast for the eyes and the palate.
 
Their signature food is Azerbaijan pita bread, with yogurt added to the dough, making it softer and sweeter. You can also taste over 300 kinds of whiskey, paired with Chinese and Western fusion dishes, and experience the unique charm of whiskey.